EMPLOYEE ENGAGEMENT
Dhishanie Services
ProfessionalCourse Description:
Lecture, Discussion
Presentations Slides
Short Video Clips
At the end of the session, participants will be able to
- Name 3 criteria in preparing on-boarding program successfully
Explain the importance of Employee Engagement for the business growth and individual growth.
PRE-REQUISITES |
Proficient in English |
DELIVERY MODE |
Lecture, Discussion Presentations Slides Short Video Clips |
Managers / Human Resource / Supervisors and Immediate Superior
DAY |
CONTENT / ACTIVITY |
TRAINING METHOD |
TRAINING RESOURCES |
DAY 1 |
Overview Starts with Introduction of Trainer and moves on to INTRODUCTION of what is Employee Engagement and Why is it important?” https://www.youtube.com/watch?v=dSfDROxCuxI What is Employee Engagement?
Why it is Important?
Evidence of Importance of Employee Engagement By Gallup: https://online.hbs.edu/blog/post/how-to-engage-employees Employee engagement is vital to business longevity and success. According to analytics and advisory company Gallup, highly engaged employees tend to:
Despite these benefits, just 35 percent of professionals in the US report feeling enthusiastic about their job and committed to their organization. Question to participant
|
Lectures, Discussion,
|
Power Point Slides, Short video clip |
DAY 2 |
Key Point 1: ON BOARDING TRAINING PROGRAM Initial process of assimilating new hires into an organization. https://www.youtube.com/watch?v=5kQMznn1dkE
On job training Key Point 2: Encourage employee to be part of the organization by giving them a voice to suggest improvement/value their ideas
|
Lectures, Discussion |
Power Point Slides |
DAY 3 |
Key Point 3: Simple Reward Plan (Tangible/Intangible) This is drives performance of business and individual
End the session Q & A. Conclusion
Summarize the session In simple words, engaged employees performs better with commitment and relatively business growth is assured.
|
Lectures, Discussion,
|
Power Point Slides, Short video clip
|
Course Schedule
Date Start | Date End | Time Start | Time End |
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