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Diploma Kemahiran Malaysia - Perkhidmatan Penyedian & Pembuat Makanan (Kulinari) - PENDAFTARAN BARU 2021 DIBUKA

Breyer Group Of Colleges


Course Description:
Perkhidmatan Penyedian & Pembuat Makanan (Kulinari) Untuk Maklumat Lanjut Hubungi Mrs. Azizah 012-285 3264

Starting from RM0/month

Diploma In Food Preparation and Production Service is a unique course designed to train and educate trainees to be absorbed into various culinary related roles in both the private and government sector.

Objective of this course is also to provide a complete exposure and guidance to trainees in the field of food preparation and production service, culinary, catering and hospitality. The concept of this program is to offer emphasis on practical training and focus on food preparation and production, food outlet management and hospitality, which are in line with current industry requirement.

Who should choose this course?

  • Interested to learn about pastries, various types of cuisines, desserts preparation and also the costs involved.
  • Keen to learn about food decoration
  • Interest in learning process involved in food production
  • Interest in culinary and hospitality

Level 2

  • Hygiene, kitchen safety and food handling
  • Cooking technique
  • Stock, soup and hot sauce production
  • Main course production
  • Rice farinaceous production
  • Appetizer production
  • Breakfast production
  • Dessert production
  • Catering setup activities
  • Basic butchery

Level 3 

  • Hygiene, kitchen safety and food handling
  • Food production quantity and quality control
  • Catering activities and coordination
  • Supervisory administrative
  • Basic cost control

Level 4

  • Food production, hygiene, safety and health administration
  • Menu implementation
  • Food production quality assurance monitoring
  • Food production cost control
  • Food production daily operation
  • Food production staff development
  • Kitchen equipment maintenance monitoring

Value Added Subjects

  • English
  • Speed Typing
  • Presentation Skills
  • Interview Skills
  • Event Management
  • Communication
Course Schedule

Date Start Date End Time Start Time End

03-4265 0922

D-0-7, Setiawangsa Business Suite,
Jalan Setiawangsa 11,
Taman Setiawangsa,
54200 Kuala Lumpur